Recipe: Lucky man (branch pig hand)

Home Cooking Recipe: Lucky man (branch pig hand)

Notes:

The festival is always standing!

Ingredients:

Steps:

  1. Home Cooking Recipe: Cool water and water! Two minutes after the pot is opened, remove, scrape the hair, rinse and dry.

    Cool water and water! Two minutes after the pot is opened, remove, scrape the hair, rinse and dry.

  2. Home Cooking Recipe: Packed well! Can also be slightly, directly into the pot.

    Packed well! Can also be slightly, directly into the pot.

  3. Home Cooking Recipe: Heat the oil in a hot pot, pour in the pig's hand, black pepper, stir fry a few times.

    Heat the oil in a hot pot, pour in the pig's hand, black pepper, stir fry a few times.

  4. Home Cooking Recipe: Put in soy sauce, cooking wine, vinegar, stir-fry.

    Put in soy sauce, cooking wine, vinegar, stir-fry.

  5. Home Cooking Recipe: Add the rock sugar to the stir fry.

    Add the rock sugar to the stir fry.

  6. Home Cooking Recipe: Just add water to the pig hand.

    Just add water to the pig hand.

  7. Home Cooking Recipe: Put in the package! The best skin first down! Cover, open the pot, medium and small fire, stew.

    Put in the package! The best skin first down! Cover, open the pot, medium and small fire, stew.

  8. Home Cooking Recipe: After an hour, turn over (the mouth is added with the right amount of salt), the skin is facing up, the juice is getting thicker and thicker, so as not to stick the pan.

    After an hour, turn over (the mouth is added with the right amount of salt), the skin is facing up, the juice is getting thicker and thicker, so as not to stick the pan.

  9. Home Cooking Recipe: After half an hour, until cooked, the fire is opened, and the juice can be collected.

    After half an hour, until cooked, the fire is opened, and the juice can be collected.

  10. Home Cooking Recipe: Can spread the amount of chives!

    Can spread the amount of chives!


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