Recipe: Lotus seed snow sugar water

Home Cooking Recipe: Lotus seed snow sugar water

Notes:

Long-term use of lotus seeds and snow fungus water can emollient, freckle effect, high nutritional value, is a high-grade nourishing supplement. Love her or him, and put a bowl of lotus seeds and snow sugar for you or him every day!

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare materials

    Prepare materials

  2. Home Cooking Recipe: Soak the lotus for 2 hours

    Soak the lotus for 2 hours

  3. Home Cooking Recipe: Snow ear soak for twenty minutes

    Snow ear soak for twenty minutes

  4. Home Cooking Recipe: Cut the yellow part of the bottom of the snow ear with scissors

    Cut the yellow part of the bottom of the snow ear with scissors

  5. Home Cooking Recipe: Put the lotus seeds in the pot and steam for 30 minutes.

    Put the lotus seeds in the pot and steam for 30 minutes.

  6. Home Cooking Recipe: Boil the water, pour the lotus seeds, rock sugar, snow fungus for ten minutes, sprinkle it into the clams, or put it in the refrigerator for a unique flavor.

    Boil the water, pour the lotus seeds, rock sugar, snow fungus for ten minutes, sprinkle it into the clams, or put it in the refrigerator for a unique flavor.


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