Recipe: Leek pork shredded rice cake

Home Cooking Recipe: Leek pork shredded rice cake

Notes:

I remember when I was a child, I went to the tea garden of Lushan in the winter to pick the leek, the leek, the meat, the leek, the pork, the rice cake, the amaranth that we often eat in the winter, the nutrient-rich protein calcium, the vitamin C, the carotene, the leek and the spleen and the water. , hemostasis, eyesight effect

Ingredients:

Steps:

  1. Home Cooking Recipe: First, cut the meat into a bowl, add the cooking wine, soak the salt, and marinate for 10 minutes.

    First, cut the meat into a bowl, add the cooking wine, soak the salt, and marinate for 10 minutes.

  2. Home Cooking Recipe: After picking up the leek, drowning, squeezing out the water

    After picking up the leek, drowning, squeezing out the water

  3. Home Cooking Recipe: Cut the leek to spare

    Cut the leek to spare

  4. Home Cooking Recipe: Rice cake sliced

    Rice cake sliced

  5. Home Cooking Recipe: Hot pot, pour the right amount of oil

    Hot pot, pour the right amount of oil

  6. Home Cooking Recipe: Cut a little ginger, put it in a frying pan

    Cut a little ginger, put it in a frying pan

  7. Home Cooking Recipe: Put in the pork, stir fry quickly, put in a small bowl, spare

    Put in the pork, stir fry quickly, put in a small bowl, spare

  8. Home Cooking Recipe: Pour into amaranth

    Pour into amaranth

  9. Home Cooking Recipe: Add rice cake, stir fry

    Add rice cake, stir fry

  10. Home Cooking Recipe: Add the right amount of water to cover the lid. After boiling, the medium and small fires are slightly stuffy for a while.

    Add the right amount of water to cover the lid. After boiling, the medium and small fires are slightly stuffy for a while.

  11. Home Cooking Recipe: Add the pork, stir fry, season with salt

    Add the pork, stir fry, season with salt

  12. Home Cooking Recipe: Put into the plate, eat it

    Put into the plate, eat it

Tips:

1. After the shredded pork is tender, any shredded pork that can be used with shredded pork can be treated like this. 2. The leek can be washed more, then washed, rinsed with cold water, squeezed dry, and sealed in a sealed bag. You can eat it at any time without eating the leeks. 3. Buy the whole rice cake in the rice cake. You can also cut the whole piece into a sealed bag for cryopreservation.


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