I have been licking Korean spicy chicken feet, tried to do it, the response is very good, share it with everyone, friends who like to study and eat can add my WeChat yxs-salmon
Prepare the material, forget to take the chili powder, and Korean soy sauce
Stir fry sesame first
Boil the water and put the chicken feet into the cooked, about 5-10 minutes.
Beat garlic into garlic
Put the oil in the pan and saute the garlic
Chicken claws, stir fry
Add Korean soy sauce, Korean hot sauce, tomato sauce, sugar, like spicy food, add a little more chili powder, stir fry for 2 minutes, add a bowl of water, cook for 15 minutes on low heat, and simmer on the fire.
Set the plate and sprinkle with fried sesame seeds, OK
1. If it is not a non-stick pan, it is best to turn over the chicken feet when cooking, to avoid the paste pot 2. There is no Korean soy sauce, it is also possible to taste very fresh.