Recipe: Korean Miso Soup

Home Cooking Recipe: Korean Miso Soup

Notes:

A TV series let me know Korean food to like it. For the "Da Jang Geum", the people who watch Korean food inside are full of eyes. The most classic is the miso soup. It seems to be a simple soup base. The good fire is a bit sloppy, and there are ingredients. Every time I make a miso soup, I have to make my own tofu. I bought the tofu with gypsum. It’s not too fragrant for a long time. Let’s take a look.

Ingredients:

Steps:

  1. Home Cooking Recipe: This is my own tofu, looking at the exquisite not bought, but the taste is not rough, and the bean flavor is very strong, like the hands-on friends can refer to ????????????https://www.xiachufang. Com/recipe/102289297/

    This is my own tofu, looking at the exquisite not bought, but the taste is not rough, and the bean flavor is very strong, like the hands-on friends can refer to ????????????https://www.xiachufang. Com/recipe/102289297/

  2. Home Cooking Recipe: Authentic Korean miso ????

    Authentic Korean miso ????

  3. Home Cooking Recipe: All the ingredients are ready, what do you like to eat, I personally prefer to be clean, the ingredients are rarely used too much, and the squid is too mixed with the spicy, personal preference

    All the ingredients are ready, what do you like to eat, I personally prefer to be clean, the ingredients are rarely used too much, and the squid is too mixed with the spicy, personal preference

  4. Home Cooking Recipe: Slice the winter bamboo shoots, cook for 10 minutes to taste, remove and control

    Slice the winter bamboo shoots, cook for 10 minutes to taste, remove and control

  5. Home Cooking Recipe: Put a little oil in the pot, put the chopped onion and let it go

    Put a little oil in the pot, put the chopped onion and let it go

  6. Home Cooking Recipe: Put the beef down and fry it with the onion. When the color changes, find a plate and put it up.

    Put the beef down and fry it with the onion. When the color changes, find a plate and put it up.

  7. Home Cooking Recipe: Do not lose the Taomi Shui Road, keep it

    Do not lose the Taomi Shui Road, keep it

  8. Home Cooking Recipe: Pour rice water into the pot

    Pour rice water into the pot

  9. Home Cooking Recipe: Spoon a spoonful of half of the miso, a spoonful of Korean hot sauce and mix thoroughly in the soup. Simmer for 20 minutes, so the sauce is very mellow.

    Spoon a spoonful of half of the miso, a spoonful of Korean hot sauce and mix thoroughly in the soup. Simmer for 20 minutes, so the sauce is very mellow.

  10. Home Cooking Recipe: Then the winter bamboo shoots fall in

    Then the winter bamboo shoots fall in

  11. Home Cooking Recipe: Then potatoes

    Then potatoes

  12. Home Cooking Recipe: tofu

    tofu

  13. Home Cooking Recipe: Probably cook for 7 or 8 minutes and put the fried beef down.

    Probably cook for 7 or 8 minutes and put the fried beef down.

  14. Home Cooking Recipe: Put the shrimp down

    Put the shrimp down

  15. Home Cooking Recipe: Sprinkle some parsley and eat it. Take a bite in the warm winter and enjoy it slowly.

    Sprinkle some parsley and eat it. Take a bite in the warm winter and enjoy it slowly.


Look around:

soup ming taizi durian tofu pizza pumpkin pork bread cake margaret moon cake jujube enzyme noodles fish sponge cake baby black sesame watermelon huanren pandan cookies red dates prawn dog lightning puff shandong shenyang whole duck contact