Recipe: Korean assorted skewers

Home Cooking Recipe: Korean assorted skewers

Notes:

I have been watching Korean variety shows recently, and I have a dream of the same bed. I look at the cute and autumn porcelain. I want to try my best for the assorted skewers of autumn porcelain. I want to try it myself. The effect is not bad.

Ingredients:

Steps:

  1. Home Cooking Recipe: Show all the ingredients

    Show all the ingredients

  2. Home Cooking Recipe: Tenderloin shredded pork

    Tenderloin shredded pork

  3. Home Cooking Recipe: Pleurotus eryngii cut strip

    Pleurotus eryngii cut strip

  4. Home Cooking Recipe: Sliced ​​shallot

    Sliced ​​shallot

  5. Home Cooking Recipe: The crab stick is divided into four and splits from the middle.

    The crab stick is divided into four and splits from the middle.

  6. Home Cooking Recipe: Use a toothpick to wear a string and mix it at will.

    Use a toothpick to wear a string and mix it at will.

  7. Home Cooking Recipe: When paying attention to the crab sticks, be sure to look like a bunch on the map.

    When paying attention to the crab sticks, be sure to look like a bunch on the map.

  8. Home Cooking Recipe: After the eggs are broken, put a proper amount of salt, add according to your taste, be sure to stir evenly, and the salt is not easy to melt.

    After the eggs are broken, put a proper amount of salt, add according to your taste, be sure to stir evenly, and the salt is not easy to melt.

  9. Home Cooking Recipe: Put a small fire on the non-stick pan, a small amount of oil in the pot, the oil must not be too much, it will splash oil when frying, be careful of burns

    Put a small fire on the non-stick pan, a small amount of oil in the pot, the oil must not be too much, it will splash oil when frying, be careful of burns

  10. Home Cooking Recipe: The skewed assorted skewers are dipped in the egg liquid and placed in a hot non-stick pan.

    The skewed assorted skewers are dipped in the egg liquid and placed in a hot non-stick pan.

  11. Home Cooking Recipe: As shown

    As shown

  12. Home Cooking Recipe: Pay attention to turning over and observe the degree of ripeness of the tenderloin.

    Pay attention to turning over and observe the degree of ripeness of the tenderloin.

  13. Home Cooking Recipe: Will be ~ can be eaten

    Will be ~ can be eaten

Tips:

The egg liquid must be stirred evenly, otherwise the fried assorted skewers are lighter. The salty ones below are really a boring job. Finally, I know why Koreans only have to eat this food during the New Year.


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