Recipe: Kiwi ice (small tips with kiwi sand ice making method)

Home Cooking Recipe: Kiwi ice (small tips with kiwi sand ice making method)

Notes:

the weather is hot! ! ! Drinking a glass of iced kiwi ice on such a hot day is sure to be awesome~ This juice is simple, but the taste is unexpectedly good!

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the kiwi into the cooking machine

    Cut the kiwi into the cooking machine

  2. Home Cooking Recipe: Pour the liquid (personal feels that it is good to drink directly with water!) Add the right amount of sugar and honey. The sweetness depends on personal preference. Generally, it will be sour after being squeezed into juice.

    Pour the liquid (personal feels that it is good to drink directly with water!) Add the right amount of sugar and honey. The sweetness depends on personal preference. Generally, it will be sour after being squeezed into juice.

  3. Home Cooking Recipe: Beat the results and add ice cubes

    Beat the results and add ice cubes

  4. Home Cooking Recipe: Loading container

    Loading container

Tips:

1 If you add a lot of ice, a small amount of water, that is, sand ice 2 can try to change the water into lemonade (Sprite) or soda, milk, do not have a flavor 喔3 After being squeezed into juice, it will generally be sour, please add sugar as appropriate 4 can be added to the milk, into a milkshake shape, into the ice tray, frozen and then broken, is a very good sand ice! ! Because the sweetness of ice will drop, remember to add more sugar when you do this!


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