Recipe: Kimchi meal dumplings

Home Cooking Recipe: Kimchi meal dumplings

Ingredients:

Steps:

  1. Home Cooking Recipe: Eggs add a little salt to fry, and the fans are soaked. All the ingredients are chopped and seasoned and mixed well. The ingredients are cooked and tasted. Note that the filling should not be too thin and can be adjusted with raw meal.

    Eggs add a little salt to fry, and the fans are soaked. All the ingredients are chopped and seasoned and mixed well. The ingredients are cooked and tasted. Note that the filling should not be too thin and can be adjusted with raw meal.

  2. Home Cooking Recipe: Put in the filling

    Put in the filling

  3. Home Cooking Recipe: Fold in half, hold the opening on both sides in the middle, and stick it tightly with water

    Fold in half, hold the opening on both sides in the middle, and stick it tightly with water

  4. Home Cooking Recipe: As shown in the figure, unilaterally folded over and glued together

    As shown in the figure, unilaterally folded over and glued together

  5. Home Cooking Recipe: Repeat three folds, the other side is the same

    Repeat three folds, the other side is the same

  6. Home Cooking Recipe: Finished product, steamed and fried

    Finished product, steamed and fried


Look around:

ming taizi soup durian tofu pizza pumpkin pork margaret jujube noodles fish sponge cake bread watermelon huanren pandan enzyme red dates baby prawn dog cake lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea