Recipe: Just love that fresh touch - watermelon ice (simple to explosion)

Home Cooking Recipe: Just love that fresh touch - watermelon ice (simple to explosion)

Notes:

Because of falling in love with baking, life has become very beautiful. I also deeply understand that the road to baking will be very difficult if no one leads. Therefore, a public welfare group has been set up to share various food productions for free. If you are worried about getting started with baking, please add me WeChat 13658851518, pull you into the group to communicate. Thanks for everything! This is a simple to explode stick ice! Simple, I am embarrassed to do it. But the girl is very fond of eating, so this is a must-do for every year. In fact, not only the girl loves to eat, I also like to eat it myself. After eating it, my mouth is not greasy, refreshing and quenching thirst, I like it!

Ingredients:

Steps:

  1. Home Cooking Recipe: The first step is to cut the watermelon into the second step, and the kiwifruit is peeled and cut into pieces. Note: Use the best sweet ones, if you are sour, don't let go! The third step is to put 1-2 slices of kiwifruit into the mold and then fill it with watermelon juice Ok! It is edible after 4 hours of freezing. I usually don't put sugar, refreshing and refreshing, and quench my thirst.

    The first step is to cut the watermelon into the second step, and the kiwifruit is peeled and cut into pieces. Note: Use the best sweet ones, if you are sour, don't let go! The third step is to put 1-2 slices of kiwifruit into the mold and then fill it with watermelon juice Ok! It is edible after 4 hours of freezing. I usually don't put sugar, refreshing and refreshing, and quench my thirst.

  2. Home Cooking Recipe: The sport came back

    The sport came back


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