Recipe: Jade Cake (Artemisia sinensis)

Home Cooking Recipe: Jade Cake (Artemisia sinensis)

Notes:

There is a lot of wormwood in the house, just take the pancakes, match the potatoes and carrots, and taste good.

Ingredients:

Steps:

  1. Home Cooking Recipe: Mix the wormwood, potatoes, and carrots with the cooking agent to make the mud. When the sage is stirred, you can pour the egg liquid into the mud.

    Mix the wormwood, potatoes, and carrots with the cooking agent to make the mud. When the sage is stirred, you can pour the egg liquid into the mud.

  2. Home Cooking Recipe: Pour the beaten egg into the mixed liquid of step one, stir evenly, add black pepper and salt and green onion, stir evenly, then pour in low-gluten flour and mix well, the liquid should not be made too dry, can be in the pot Just flow inside

    Pour the beaten egg into the mixed liquid of step one, stir evenly, add black pepper and salt and green onion, stir evenly, then pour in low-gluten flour and mix well, the liquid should not be made too dry, can be in the pot Just flow inside

  3. Home Cooking Recipe: The hot oil in the pot, turn off the small fire, and you can turn over when you see the fine hole on the cake surface. If you like to eat thin, you can spread the cake thinner.

    The hot oil in the pot, turn off the small fire, and you can turn over when you see the fine hole on the cake surface. If you like to eat thin, you can spread the cake thinner.

Tips:

The amount of eggs is based on personal preference


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