Recipe: Italian balsamic ribs

Home Cooking Recipe: Italian balsamic ribs

Ingredients:

Steps:

  1. Home Cooking Recipe: Italian black vinegar ribs: rinse the ribs after draining, drain the water,

    Italian black vinegar ribs: rinse the ribs after draining, drain the water,

  2. Home Cooking Recipe: Put the oil in the pan and heat it. Add the ginger to the scent and pour the ribs into the ribs.

    Put the oil in the pan and heat it. Add the ginger to the scent and pour the ribs into the ribs.

  3. Home Cooking Recipe: Adding wine, oyster sauce, soy sauce, fried color,

    Adding wine, oyster sauce, soy sauce, fried color,

  4. Home Cooking Recipe: Add water to submerge the ribs, boil the fire, and the small fire is almost cooked to the ribs.

    Add water to submerge the ribs, boil the fire, and the small fire is almost cooked to the ribs.

  5. Home Cooking Recipe: Add sugar, balsamic vinegar, slowly fry until

    Add sugar, balsamic vinegar, slowly fry until

  6. Home Cooking Recipe: The fire is collected from the fire, and the pan can be served!

    The fire is collected from the fire, and the pan can be served!

  7. Home Cooking Recipe: The sweet and sour pork ribs are so delicious! Can’t stop

    The sweet and sour pork ribs are so delicious! Can’t stop


Look around:

ming taizi soup durian tofu pizza pumpkin pork margaret jujube noodles fish sponge cake bread watermelon huanren pandan enzyme red dates baby prawn dog cake lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea