Recipe: Honey citron tea

Home Cooking Recipe: Honey citron tea

Notes:

The delicious and white honey citron tea is actually simple to do, and the time is a little longer. Selling outside is definitely not as good as the home, a grapefruit is a big pot, and it can be eaten for a long time in the refrigerator. Our family, Mr. T, is facing the computer for a long time, and drinking a little more grapefruit tea can prevent radiation. .

Ingredients:

Steps:

  1. Home Cooking Recipe: Buy the honey pomelo peel and there will be fruit wax, wash the honey pomelo with water, then wash the peel with a proper amount of salt, then rinse with clean water.

    Buy the honey pomelo peel and there will be fruit wax, wash the honey pomelo with water, then wash the peel with a proper amount of salt, then rinse with clean water.

  2. Home Cooking Recipe: Cut a thin layer of the skin into a small piece, the finer the better.

    Cut a thin layer of the skin into a small piece, the finer the better.

  3. Home Cooking Recipe: The cut grapefruit skin is soaked in salt water for 1 hour or longer to remove the bitterness of the grapefruit skin.

    The cut grapefruit skin is soaked in salt water for 1 hour or longer to remove the bitterness of the grapefruit skin.

  4. Home Cooking Recipe: Put the soaked grapefruit skin into a pot without oil, cook it in low heat for 10 minutes to bitter taste, boil the grapefruit skin and pour it out.

    Put the soaked grapefruit skin into a pot without oil, cook it in low heat for 10 minutes to bitter taste, boil the grapefruit skin and pour it out.

  5. Home Cooking Recipe: In the time of the grapefruit peel, we can peel the grapefruit meat out.

    In the time of the grapefruit peel, we can peel the grapefruit meat out.

  6. Home Cooking Recipe: Peeled grapefruit meat should be divided into small pieces, crystal clear, peeled and eaten, haha ​​~ grapefruit meat is more than the skin

    Peeled grapefruit meat should be divided into small pieces, crystal clear, peeled and eaten, haha ​​~ grapefruit meat is more than the skin

  7. Home Cooking Recipe: Put the soaked grapefruit skin and grapefruit meat in a non-oiled pot and add a bowl of water and a proper amount of rock sugar (put it on your own, put a little more). Start the heat in the medium and small heat, simmer for 1 hour until it is thick, and stir it from time to time. In order to avoid sticking, this step is very important

    Put the soaked grapefruit skin and grapefruit meat in a non-oiled pot and add a bowl of water and a proper amount of rock sugar (put it on your own, put a little more). Start the heat in the medium and small heat, simmer for 1 hour until it is thick, and stir it from time to time. In order to avoid sticking, this step is very important

  8. Home Cooking Recipe: I stir it up~~The grapefruit meat is separated, I forgot to buy the candy, I use the sugar~ I can make it out~HOHO~

    I stir it up~~The grapefruit meat is separated, I forgot to buy the candy, I use the sugar~ I can make it out~HOHO~

  9. Home Cooking Recipe: Put out the pot, add honey after cooling, honey is very hot, and the nutrients are gone.

    Put out the pot, add honey after cooling, honey is very hot, and the nutrients are gone.

  10. Home Cooking Recipe: The final product map, stir the honey in a sealed box with no oil and no water, it is best to put it in the refrigerator for two days before drinking, when the honey and the grapefruit are in love with each other~

    The final product map, stir the honey in a sealed box with no oil and no water, it is best to put it in the refrigerator for two days before drinking, when the honey and the grapefruit are in love with each other~

Tips:

Be sure to keep stirring


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