Recipe: Homemade peace of fritters

Home Cooking Recipe: Homemade peace of fritters

Notes:

In order to understand the embarrassment, in order to be safe, I had to do it myself. Today, this crisp and delicious fritter is made according to the method of Sun Zhuzhu (increasing the salt content and having a salty taste). Thank you very much. Like to eat fried dough sticks and dare not buy a small spread stick outside the TX may wish to try

Ingredients:

Steps:

  1. Home Cooking Recipe: All materials are kneaded into smooth and soft dough

    All materials are kneaded into smooth and soft dough

  2. Home Cooking Recipe: Put it in warmth and ferment to 2 times larger, take out the exhaust

    Put it in warmth and ferment to 2 times larger, take out the exhaust

  3. Home Cooking Recipe: Continue to ferment 1.5 times larger, cover and put in the refrigerator overnight

    Continue to ferment 1.5 times larger, cover and put in the refrigerator overnight

  4. Home Cooking Recipe: Remove the dough in the morning, the thickness is about half a centimeter, 10 cm width, relax for 20 minutes, divide 20 parts, relax for 10 minutes.

    Remove the dough in the morning, the thickness is about half a centimeter, 10 cm width, relax for 20 minutes, divide 20 parts, relax for 10 minutes.

  5. Home Cooking Recipe: Every two stacks, press in the middle

    Every two stacks, press in the middle

  6. Home Cooking Recipe: Squeeze the ends and put them into a hot oil pan, blaze, the oil temperature is 170-180 degrees, gently flip, and drain the oil.

    Squeeze the ends and put them into a hot oil pan, blaze, the oil temperature is 170-180 degrees, gently flip, and drain the oil.

  7. Home Cooking Recipe: Golden crispy fritters are just fine

    Golden crispy fritters are just fine

  8. Home Cooking Recipe: Take a bite, delicious

    Take a bite, delicious


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