Vegetarian chicken is a kind of bean product that is cheap and good. The family loves to eat it. Let's share a recipe for the first time.
Cut the vegetarian chicken into pieces of about 5 mm
Put the oil in the pot and put it into the chicken slices, fry until the color is slightly yellow and float out.
The fried chicken pieces are immediately put into cold water and soaked for about one minute.
Fried, soaked in water
Leave a little oil in the pot, add the octagonal cinnamon dried chili to the scent, pour in the chicken slices, then pour in the boiling water and the vegetarian chicken, then add the appropriate amount of soy sauce and sugar, simmer for ten minutes. Indulge in color and turn off the fire.