The classics of the food stalls must be done at home. You can also welcome everyone to search the public number 'single kitchen' and communicate with me.
Rice noodles with soft water
During the rice noodles, the ham is cut into pieces, the cabbage is shredded, and the onion is cut into small pieces.
After the rice noodles are cut, dry them, and they must be dried. Otherwise, they will stick when fried.
Put the eggs under the pan
All materials except onion
After stir frying, add rice flour, and the rice flour is manually removed into segments of about 10 cm.
Add onions, soy sauce, salt, oyster sauce, continue to stir fry