Recipe: Home-made sweet and sour pork ribs

Home Cooking Recipe: Home-made sweet and sour pork ribs

Ingredients:

Steps:

  1. Home Cooking Recipe: After washing the ribs, the water in the cold water pot

    After washing the ribs, the water in the cold water pot

  2. Home Cooking Recipe: Use the blotting paper to absorb the moisture from the ribs.

    Use the blotting paper to absorb the moisture from the ribs.

  3. Home Cooking Recipe: Put up the oil pan, then add the rock sugar, and melt it with a small fire.

    Put up the oil pan, then add the rock sugar, and melt it with a small fire.

  4. Home Cooking Recipe: Put in small ribs and stir fry

    Put in small ribs and stir fry

  5. Home Cooking Recipe: Allows the juice to wrap quickly and evenly on the ribs surface

    Allows the juice to wrap quickly and evenly on the ribs surface

  6. Home Cooking Recipe: Then put the ribs to the side, put onions, ginger, garlic, star anise, fragrant leaves

    Then put the ribs to the side, put onions, ginger, garlic, star anise, fragrant leaves

  7. Home Cooking Recipe: Add the prepared sweet and sour sauce (one teaspoon of vinegar, one teaspoon of soy sauce, half a teaspoon of soy sauce, half a teaspoon of white sugar, 1/3 teaspoon of salt, one teaspoon of cooking wine.) Add a little boiled water and fry until evenly covered. Cook for 10 minutes on medium heat

    Add the prepared sweet and sour sauce (one teaspoon of vinegar, one teaspoon of soy sauce, half a teaspoon of soy sauce, half a teaspoon of white sugar, 1/3 teaspoon of salt, one teaspoon of cooking wine.) Add a little boiled water and fry until evenly covered. Cook for 10 minutes on medium heat

  8. Home Cooking Recipe: After 10 minutes, open the lid and turn to the fire to quickly stir fry the juice.

    After 10 minutes, open the lid and turn to the fire to quickly stir fry the juice.


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