Recipe: Home-cooked rapeseed

Home Cooking Recipe: Home-cooked rapeseed

Notes:

Rape is my favorite green leafy dish, stir-fried, tastes fragrant, and has a long aftertaste. I personally like to eat meat, so if you put meat, you can also let it go, depending on your own preferences.

Ingredients:

Steps:

  1. Open the hot pot, pour the oil, when the oil is warm, put the meat, stir fry

  2. Stir the meat, add the garlic, then, put in the rape, stir fry for about 2 minutes, turn off the heat, put the salt, you can cook.

Tips:

It's very simple, the oil can be put a little more, fast food, the fire does not fall, do not add water.


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