Recipe: Home-cooked duck

Home Cooking Recipe: Home-cooked duck

Ingredients:

Steps:

  1. Home Cooking Recipe: First, marinate the duck meat with salt, sugar, soy sauce, cooking wine, and oyster sauce for 20 minutes.

    First, marinate the duck meat with salt, sugar, soy sauce, cooking wine, and oyster sauce for 20 minutes.

  2. Home Cooking Recipe: Cut the remaining onion garlic and spare

    Cut the remaining onion garlic and spare

  3. Home Cooking Recipe: Heat the oil pan, add the ginger and garlic, and pour the marinated duck meat.

    Heat the oil pan, add the ginger and garlic, and pour the marinated duck meat.

  4. Home Cooking Recipe: After a few minutes of frying, add water, just drown the duck and cover it for 20 minutes.

    After a few minutes of frying, add water, just drown the duck and cover it for 20 minutes.

  5. Home Cooking Recipe: Powder two spoonfuls of powdered water, spare.

    Powder two spoonfuls of powdered water, spare.

  6. Home Cooking Recipe: After 20 minutes, pour in the raw water, and prepare the onion and garlic before adding.

    After 20 minutes, pour in the raw water, and prepare the onion and garlic before adding.

  7. Home Cooking Recipe: After the boiled soup is thick, you can start the pot.

    After the boiled soup is thick, you can start the pot.


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