Because I love to eat spicy, so I have a bottle of chili sauce around me, it is better to have a meal, sandwich, noodles, and most importantly, I am more assured, real material
Red peppers remove the tail, pay attention to gloves operation, red pepper is too hot than green pepper, the first time you cook it, you can burn it for a day, garlic can be put, ginger in order to play beef effect.
More pour a little oil, at least more than usual cooking, pour a little cooking wine to simmer, stir-fry beef is a little harder, then sprinkle a piece of sesame.
Pour the red pepper into the stir fry, add a small amount of white sugar at this time, be sure to open the range hood to the maximum, otherwise the dead people are not discussed, ha ha ha ha (ฅ > ω < * ฅ) stir fry evenly Add appropriate amount of water.
Pour in the Haitian soy sauce, then continue to add water, while stirring, stir fry, stir fry until the water is gone, it is almost.
Finally, it’s sauce purple, hahaha (ฅ>ω<*ฅ)
Bottled after cooling, you can take it wherever you want, eat and eat (ฅ>ω<*ฅ)????????????
If you have a guest at home, you can get a small bowl, then pour a little sesame oil. Don't let the guests see your whole bottle of sauce, otherwise it will probably be robbed.
I have a message that I don't understand, ask me friends.