Recipe: Hairy crab

Home Cooking Recipe: Hairy crab



  1. Hairy crabs are cleaned with a brush

  2. Add water and ginger slices in the pot

  3. Pour the right amount of liquor

  4. Put the crabs in the steamer with the belly up

  5. The surface of the crab is sprinkled with ginger

  6. Cover the lid and steam for 15 minutes.

  7. Cut the rope of the short bundle of crabs

  8. Prepare the seasoning with ginger and Zhenjiang vinegar

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