Homemade shrimp at home is simple and convenient. When you have it in the refrigerator, you can add it to the simple dish. The taste of the food is always the most attractive. You don't need too much seasoning. Let us feel the sea together. Taste it. (๑ ́ڡ`๑) as a homemade gift for friends is also a good choice~
Shrimp washed as much as possible
Put the sea salt in the pot, stir fry until it has a burnt yellow. Turn it into high heat and put it into the prawns to continue frying. The shrimp will come out of the soup, then continue to stir fry until the shrimp soup is dried and the fire is turned off.
Preheat the oven to 180 degrees, spread the shrimp in the baking tray, the middle layer, fire up and down, 30 minutes.
In fact, the dried shrimp does not need to add too much seasoning, the fresh prawns are delicious, and there is no suffocation after cooking. The taste of the food is always the most attractive. Put it in a sealed bag when storing.