Recipe: Grilled oyster mushroom

Home Cooking Recipe: Grilled oyster mushroom

Notes:

Especially love to eat salt and pepper mushrooms, fried mushrooms, but unfortunately fried, not too healthy, so roast and eat, taste is not lost to the above two ovens is really a good thing

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the oyster mushrooms, squeeze out the water, tear off the small pieces

    Wash the oyster mushrooms, squeeze out the water, tear off the small pieces

  2. Home Cooking Recipe: Sprinkle the appropriate amount of cumin, chili powder, black pepper, salt and pepper powder according to your taste, and mix evenly.

    Sprinkle the appropriate amount of cumin, chili powder, black pepper, salt and pepper powder according to your taste, and mix evenly.

  3. Home Cooking Recipe: Preheat the oven and bake the tin foil with olive oil. Spread the mixed oyster mushrooms on tin foil and put them in the oven

    Preheat the oven and bake the tin foil with olive oil. Spread the mixed oyster mushrooms on tin foil and put them in the oven

  4. Home Cooking Recipe: 250 degrees, baked fire, baked for 25 minutes. Take it out and eat it. This temperature and time Pleurotus ostreatus is just the edge of the micro-focus, like more focus can be baked 30 points, like fresh and juicy can bake 20 points

    250 degrees, baked fire, baked for 25 minutes. Take it out and eat it. This temperature and time Pleurotus ostreatus is just the edge of the micro-focus, like more focus can be baked 30 points, like fresh and juicy can bake 20 points

Tips:

Seasonings can be matched at will, ketchup can be anything, look at the oven at any time, don't burn it.


Look around:

ming taizi soup durian tofu pizza pumpkin pork margaret jujube noodles fish bread watermelon huanren pandan enzyme red dates baby prawn dog cake lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies