Recipe: Green pepper omelet

Home Cooking Recipe: Green pepper omelet

Notes:

The green pepper used is a non-spicy bell pepper. The capsaicin contained in it can increase appetite, help digestion, and is rich in vitamin C. It is a super simple quick-food dish with delicious vitamins.

Ingredients:

Steps:

  1. Eggs are broken and added with the right amount of salt.

  2. Cut the green pepper into small dices and add to the egg liquid.

  3. Heat the pan with a little oil and pour in the egg liquid. Slowly fry for 3 minutes on a small fire, carefully on the opposite side and fry for 1 minute.


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