Recipe: Green pepper fried pork ear

Home Cooking Recipe: Green pepper fried pork ear

Notes:

Pig ears not only contain protein, fat, carbohydrates, vitamins and calcium, phosphorus, iron, etc., and the taste is very good, deeply loved by everyone!

Ingredients:

Steps:

  1. Home Cooking Recipe: Braised pork ears, green peppers and garlic were sliced.

    Braised pork ears, green peppers and garlic were sliced.

  2. Home Cooking Recipe: After the oil in the pot is hot, put the garlic slices and scent.

    After the oil in the pot is hot, put the garlic slices and scent.

  3. Home Cooking Recipe: Add green peppers and stir fry, add a little salt.

    Add green peppers and stir fry, add a little salt.

  4. Home Cooking Recipe: After the green pepper is cooked, add the pork ear and add a little vinegar before the pot.

    After the green pepper is cooked, add the pork ear and add a little vinegar before the pot.

Tips:

The halogen pig ear already has a salty taste, and it should be less when adding salt.


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