Recipe: Grapefruit Lemon Tea

Home Cooking Recipe: Grapefruit Lemon Tea

Notes:

Cooling weapon

Ingredients:

Steps:

  1. Home Cooking Recipe: Grapefruit peeling, skin shredded, meat removed from the stem

    Grapefruit peeling, skin shredded, meat removed from the stem

  2. Boil the water and add the grapefruit skin

  3. After the skin is boiled, the skin is completely removed and the grapefruit meat is added.

  4. Half a slice of lemon is added, half a lemon squeezed into the juice

  5. Juice, simmer into sauce

Tips:

1. The grapefruit skin is bitter, so it is removed after the skin is boiled. It is no longer cooked. 2. The water should be added less! ! ! Otherwise, the juice will be received in the old days. 3. A grapefruit, a lemon, and a sauce are only one meter long. Don't expect much! It!


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