Recipe: Glutinous rice steamed chicken wings

Home Cooking Recipe: Glutinous rice steamed chicken wings

Notes:

Eat outside 67 After eating this dish, there is a lot of praise. Come back and give him a recreate. Combine the recipe of the steamed pork ribs in the kitchen before. It’s delicious and unexpected.

Ingredients:

Steps:

  1. Home Cooking Recipe: Glutinous rice blisters for one night plus one day draining water

    Glutinous rice blisters for one night plus one day draining water

  2. Home Cooking Recipe: The chicken wings are washed and drained. The knife is placed behind the bowl. Add the salt in the large bowl. Onion flower, garlic, ginger, soy sauce, sour milk, allspice, etc., marinated for one hour.

    The chicken wings are washed and drained. The knife is placed behind the bowl. Add the salt in the large bowl. Onion flower, garlic, ginger, soy sauce, sour milk, allspice, etc., marinated for one hour.

  3. Home Cooking Recipe: Put the chicken wings on both sides and stick them on the glutinous rice dish. Put the oil in the pan and steam for one hour.

    Put the chicken wings on both sides and stick them on the glutinous rice dish. Put the oil in the pan and steam for one hour.

  4. Home Cooking Recipe: Turn off the fire and sprinkle with chopped green onion and chilli

    Turn off the fire and sprinkle with chopped green onion and chilli

Tips:

糯米I was the last night to make the next day to make dinner. Soaking for a long time. I need to add water in the middle. The rice will suck the water and steam it. I need to add water in the middle. My stove is quite big. It will burn once in about 15 minutes. . . At last. . . Don't touch your eyes when you cut the pepper. . . It will be very spicy. . .


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