Recipe: Ginger slices marinated

Home Cooking Recipe: Ginger slices marinated

Notes:

The old saying goes: Winter eat radish and eat ginger in summer! Since I ate the ginger that I had done last time, I have been obsessed with it. I bought a tender ginger today and made ginger pieces. [Smirking] The benefits of ginger are refreshing, refreshing, detoxifying, inhibiting tumors, and reducing age spots. Smirking

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the ginger and dry it with kitchen paper.

    Wash the ginger and dry it with kitchen paper.

  2. Home Cooking Recipe: After tendering the ginger slices and salting for 30 minutes, the ginger pieces are extruded into water and placed in a container.

    After tendering the ginger slices and salting for 30 minutes, the ginger pieces are extruded into water and placed in a container.

  3. Home Cooking Recipe: Add delicious fresh soy sauce, chicken essence, sugar, rice vinegar, cover and put in the refrigerator for 1-2 days, pay attention to stirring.

    Add delicious fresh soy sauce, chicken essence, sugar, rice vinegar, cover and put in the refrigerator for 1-2 days, pay attention to stirring.

  4. Home Cooking Recipe: You're done

    You're done

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