Recipe: garlic rib

Home Cooking Recipe: garlic rib

Notes:

Garlic ribs, crispy and tender outside. Do this dish, refer to the online post, only this most authentic garlic ribs. Or the ribs are the most fragrant!

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the ribs.

    Wash the ribs.

  2. Home Cooking Recipe: Cut the strip and put it into the water to soak the bleeding water.

    Cut the strip and put it into the water to soak the bleeding water.

  3. Home Cooking Recipe: Drain the water.

    Drain the water.

  4. Home Cooking Recipe: Put the ginger and garlic and soak the sweet soy sauce salt and sugar into the pot. (I added some cooking wine myself)

    Put the ginger and garlic and soak the sweet soy sauce salt and sugar into the pot. (I added some cooking wine myself)

  5. Home Cooking Recipe: Put in the ribs and mix well.

    Put in the ribs and mix well.

  6. Home Cooking Recipe: Five hours after placing the refrigerator, the ginger garlic was opened. (I put it for one night, it turns out to be very tasty)

    Five hours after placing the refrigerator, the ginger garlic was opened. (I put it for one night, it turns out to be very tasty)

  7. Home Cooking Recipe: Wrap the starch evenly on the ribs. (On the Internet, I said that I used egg liquid and then starch, so I used a wrapped egg to do the experiment.)

    Wrap the starch evenly on the ribs. (On the Internet, I said that I used egg liquid and then starch, so I used a wrapped egg to do the experiment.)

  8. Home Cooking Recipe: Hot pot cold oil under the ribs.

    Hot pot cold oil under the ribs.

  9. Home Cooking Recipe: It turns out that there is a thick layer of starch wrapped in the egg liquid, which is hard to see. And there is no egg liquid, it looks a lot!

    It turns out that there is a thick layer of starch wrapped in the egg liquid, which is hard to see. And there is no egg liquid, it looks a lot!

  10. The golden color can be fried, and the last one is ugly wrapped in egg liquid. (In the midday exam period, so the fire broke out!)

Tips:

One word, incense!


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