Wash the peas tip and pick the bad, old part
Preheat the wok, add the appropriate amount of oil after the pan is hot, then add the garlic to saute
Put in the tip of the pea, stir fry the juice, add 2 tablespoons of Knorr chicken powder (if you don't have chicken powder, you can put a spoonful of salt, put chicken powder without adding salt)
After frying evenly, loading ????
Fried peas must be fired