I saw the fried chicken in the kitchen at night, but I didn’t know what I was doing for a long time. I downloaded an app on the mobile phone yesterday, which taught how to make French gourmet meals and saw fried chicken. Brought up the interest of production~ Unlike the fried chicken in the late-night kitchen, I used chicken breasts and wanted to try to make the chicken breasts juicy.~~
First cut the chicken breast into pieces, the size of the reference to the KFC colonel chicken, marinated with salt and pepper powder and cooking wine for more than 30 minutes, without salt and pepper powder can use salt and black pepper.
Evenly marinated the marinated chicken breast
Pick another layer of eggs
Finally, stick the bread crumbs and try to evenly fill them up.
Hot oil on the pot, when the oil temperature is about 180 degrees, one by one, the oil must be enough, otherwise the chicken pieces are easy to darken.
The chicken pieces are fried twice. After the oil is hot, change to a small fire. The first time is 2 minutes, and the second time is 1 minute. Finally, fry and remove the oil control, you can eat your favorite sauce, and you won’t lose KFC.
Tip: After the chicken is marinated for a long time, the taste is more juiced. The chicken is cut with a knife beforehand.