Cabbage (cabbage, cabbage, cabbage) is always standing at home, thick fiber, it is not easy to break outside, shredded cabbage and fried cabbage are tired of eating, I saw a large half of the bottle of olives, so I took it A handful, it's so delicious! Two kinds of ingredients, quite fast, taste is good, suitable for dinner, too suitable for me d (^_^o)
Tear the cabbage into pieces, remove the too hard stems, wash them, and set them aside.
Hot pot, put in three tablespoons of olives directly (if you pour the oil into the olives, you don't need to add oil alone, otherwise you can add a little oil to it).
Stir the cabbage to the edge and change it slightly. According to the amount of olives, decide whether you want to add salt! Simple, open the pot!
❤ Tearing cabbage will be a lot better than cutting a knife!