Recipe: Freshly squeezed lemon juice

Home Cooking Recipe: Freshly squeezed lemon juice

Ingredients:

Steps:

  1. Wash the waxy surface of the lemon with salt and cut into small pieces.

  2. Put the lemon pieces, honey, and pure water into the juicer (mixer) and squeeze into juice.

  3. Filter the squeezed lemon juice with a filter

  4. According to personal preference, you can put a little ice, which is more refreshing.

Tips:

Those who are afraid of bitterness can cut the lemon peel


Look around:

ming taizi tofu watermelon huanren pandan noodles fish red dates chaoshan tofu cakes pizza pumpkin prawn duck breasts tofu cake aca bread machine aca whole wheat porridge papaya salad millet zongzi sand ginger kimchi enzyme walnut cake pilaf oatmeal snow swallow pie