Recipe: Freshly squeezed green apple tomato juice

Home Cooking Recipe: Freshly squeezed green apple tomato juice

Notes:

Apple, everyone knows that apples are easy to oxidize, and when they are oxidized, they become colory and yellowish, making people very appetizing. Pure apple juice will turn yellow liquid in less than 1 minute, which is hard to swallow. Plus tomato, it's not the same! It tastes good, the color is good, and the nutritional value is higher!

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash and peel the apples and tomatoes, cut into small pieces, put them into the juicer, add sugar cubes, drinking water, and turn on the juicer for 1 minute.

    Wash and peel the apples and tomatoes, cut into small pieces, put them into the juicer, add sugar cubes, drinking water, and turn on the juicer for 1 minute.

  2. Home Cooking Recipe: It is recommended to use a slag spacer to separate the slag before drinking, and the taste is more delicate.

    It is recommended to use a slag spacer to separate the slag before drinking, and the taste is more delicate.

  3. Home Cooking Recipe: Afternoon tea can also be enjoyed with small snacks, it is perfect!

    Afternoon tea can also be enjoyed with small snacks, it is perfect!


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