Recipe: Fresh thick horn mud

Home Cooking Recipe: Fresh thick horn mud

Notes:

Water chestnut is a traditional Chinese... Hey, it should be said that snacks are more appropriate, you can eat it when you are steamed, and there are places for cooking. But this time I tried to grind it into mud and make other desserts.

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the water chestnut, put it in a pot and boil it, then simmer for 30 minutes, remove the shell

    Wash the water chestnut, put it in a pot and boil it, then simmer for 30 minutes, remove the shell

  2. Home Cooking Recipe: Heat the meat into a mud, then add the salad, milk, and the right amount of sugar, stir well.

    Heat the meat into a mud, then add the salad, milk, and the right amount of sugar, stir well.

  3. The mud is placed in a bowl, and finally the pieces of Oreo biscuits can be sprinkled.

Tips:

After I tried it, I want to say the following: 1. The salad dressing is not added, in fact, according to personal taste. 2. Milk should be replaced with yogurt should be better 3. Use red beans instead of Oreo better


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