Recipe: Fresh shrimp scallop chicken porridge

Home Cooking Recipe: Fresh shrimp scallop chicken porridge

Notes:

Continue to use Xiaomu rice cooker to cook food, try the porridge taste of the cast iron liner will be better, today to make a small fresh food - [shrimp scallop chicken porridge] fresh scallops, shrimp sweet and fresh, With the tenderness of chicken, you don't need any MSG, you can also make a light and delicious seafood porridge at home~

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare all the ingredients you need, where the shallots are chopped, the scallops are soaked in cold water, ginger shredded

    Prepare all the ingredients you need, where the shallots are chopped, the scallops are soaked in cold water, ginger shredded

  2. Home Cooking Recipe: I added rice washed in the rice cooker liner. I made porridge for three or four people and used a cup of rice.

    I added rice washed in the rice cooker liner. I made porridge for three or four people and used a cup of rice.

  3. Home Cooking Recipe: Add 6 cups of water (or chicken broth), I prefer the consistency of 1:6 porridge, prefer a little more water, the proportion of water can be bigger

    Add 6 cups of water (or chicken broth), I prefer the consistency of 1:6 porridge, prefer a little more water, the proportion of water can be bigger

  4. Home Cooking Recipe: Add the soaked scallops and the chopped ginger, then cover and start the porridge process.

    Add the soaked scallops and the chopped ginger, then cover and start the porridge process.

  5. Home Cooking Recipe: After starting the porridge, the chicken can be processed, the chicken breast is boiled until it is broken, and then the chicken is torn into chicken.

    After starting the porridge, the chicken can be processed, the chicken breast is boiled until it is broken, and then the chicken is torn into chicken.

  6. Home Cooking Recipe: After the chicken is ready, pour it into the pot. The procedure is continued. Cover the lid and continue to cook. The procedure for a rice porridge is 90 minutes~

    After the chicken is ready, pour it into the pot. The procedure is continued. Cover the lid and continue to cook. The procedure for a rice porridge is 90 minutes~

  7. Home Cooking Recipe: After the chicken is put into the pot, we treat the shrimp and the shrimp, and after the shrimp line, we use the cooking wine and the ginger to make the salt.

    After the chicken is put into the pot, we treat the shrimp and the shrimp, and after the shrimp line, we use the cooking wine and the ginger to make the salt.

  8. Home Cooking Recipe: Add the marinated shrimp and shrimp at 15 minutes from the end of the program. After the program is finished, sprinkle with chopped green onion.

    Add the marinated shrimp and shrimp at 15 minutes from the end of the program. After the program is finished, sprinkle with chopped green onion.

  9. Home Cooking Recipe: The delicious seafood chicken porridge is ready, the shrimp is sweet and the scallops are salty, so I don't have any additional salt. If you feel light, you can add it as you like.

    The delicious seafood chicken porridge is ready, the shrimp is sweet and the scallops are salty, so I don't have any additional salt. If you feel light, you can add it as you like.

  10. Home Cooking Recipe: Take a photo with a small fresh rice cooker

    Take a photo with a small fresh rice cooker

  11. Home Cooking Recipe: Let's eat light and delicious seafood porridge in autumn~

    Let's eat light and delicious seafood porridge in autumn~


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