Recipe: Fresh shrimp and egg leeks

Home Cooking Recipe: Fresh shrimp and egg leeks

Notes:

Amaranth was originally a kind of wild vegetable, and it only came into the room in recent years. In some areas, it is called “longevity dish”, which is considered by the people to be blood. The leaves of the leek are green or purple, the body is soft and smooth, and the taste of the dish is strong. The entrance is sweet and has a moisturizing effect. The content of iron in leek is 1 times that of spinach, and the content of calcium is 3 times. It is the best in fresh vegetables. More importantly, the leeks do not contain oxalic acid, and the calcium and iron contained in the leeks are easily absorbed and utilized. Therefore, leek can promote the growth and development of children.

Ingredients:

Steps:

  1. Home Cooking Recipe: Leek to stem and leaves to be washed

    Leek to stem and leaves to be washed

  2. Home Cooking Recipe: Fresh shrimp cut off the feet and remove the gut from the back of the shrimp with a toothpick

    Fresh shrimp cut off the feet and remove the gut from the back of the shrimp with a toothpick

  3. Home Cooking Recipe: The garlic is cut into pieces, and the preserved eggs are cut into small pieces (you can use a line or a knife to cut the water, so that the preserved eggs can maintain good integrity)

    The garlic is cut into pieces, and the preserved eggs are cut into small pieces (you can use a line or a knife to cut the water, so that the preserved eggs can maintain good integrity)

  4. Home Cooking Recipe: Put the oil into the pot and stir the garlic

    Put the oil into the pot and stir the garlic

  5. Home Cooking Recipe: Put a leek and stir fry for a while

    Put a leek and stir fry for a while

  6. Home Cooking Recipe: Add fresh shrimp, a little water, salt to boil

    Add fresh shrimp, a little water, salt to boil

  7. Home Cooking Recipe: Transfer to the 煲 and continue for a small fire for about 5 minutes.

    Transfer to the 煲 and continue for a small fire for about 5 minutes.

Tips:

You can also use shrimp to replace fresh shrimp, which will make the taste more fragrant.


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