Recipe: Fresh milk purple rice dew

Home Cooking Recipe: Fresh milk purple rice dew

Notes:

The perfect mix of bloody rice and black rice and the refreshment of fresh milk. Nutrition is in place.

Ingredients:

Steps:

  1. Home Cooking Recipe: Black rice and blood glutinous rice are washed in a ratio of 4:6, such as a pot, and stand still for 30 minutes. The fire is boiled and simmered until it is thick and thick, and it has a heavy feeling.

    Black rice and blood glutinous rice are washed in a ratio of 4:6, such as a pot, and stand still for 30 minutes. The fire is boiled and simmered until it is thick and thick, and it has a heavy feeling.

  2. Home Cooking Recipe: Half a bowl of thick rice to be used (like a lot of milk or juicy, one-third)

    Half a bowl of thick rice to be used (like a lot of milk or juicy, one-third)

  3. Home Cooking Recipe: Pour fresh milk (normal temperature milk, rice is hot, just to coordinate the hot and cold taste)

    Pour fresh milk (normal temperature milk, rice is hot, just to coordinate the hot and cold taste)

  4. Home Cooking Recipe: Quick tune

    Quick tune

  5. Home Cooking Recipe: ✌️✌️✌️

    ✌️✌️✌️

Tips:

If you like sweets, you can add them with rock sugar or honey at the end. If you like hot drinks, you can use milk powder instead of milk. After the rice is out of the pot, soak the milk powder and then adjust it to the rice.


Look around:

ming taizi pork pizza noodles tofu watermelon huanren jujube pandan fish red dates lightning puff shandong chaoshan tofu cakes pumpkin baby prawn qingtuan duck breasts tofu cake aca bread machine aca whole wheat porridge papaya salad millet zongzi sand ginger kimchi