Recipe: Fish-flavored mushroom

Home Cooking Recipe: Fish-flavored mushroom



  1. Flammulina velutipes with boiled water, pepper, shredded fungus

  2. Put a little oil in the pan and heat it. Add the red oil in the bean paste. Then add the carrot and the fungus to stir fry a few times. Put the ginseng mushroom, put a little vinegar, a little salt, and sugar. Stir fry evenly. can

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