Recipe: Egg yolk shortbread

Home Cooking Recipe: Egg yolk shortbread

Notes:

Buying is not at ease, doing it yourself, especially delicious, adults like to eat

Ingredients:

Steps:

  1. Home Cooking Recipe: 1. Oil, eggs, sugar, send together, send to pick up the egg head will not drop immediately or write 8 words do not disappear 2. Screen into the starch, play for 5 seconds, increase stability

    1. Oil, eggs, sugar, send together, send to pick up the egg head will not drop immediately or write 8 words do not disappear 2. Screen into the starch, play for 5 seconds, increase stability

  2. Home Cooking Recipe: Sift into low-powder milk powder, mix well with words, do not turn circles, micro-particles may wish to

    Sift into low-powder milk powder, mix well with words, do not turn circles, micro-particles may wish to

  3. Home Cooking Recipe: Squeeze around 2 cm and squeeze quickly

    Squeeze around 2 cm and squeeze quickly

  4. Home Cooking Recipe: Preheat the oven to 120 degrees, bake for 28 minutes, do not color, yellow and yellow pieces come out... fragrant milk flavor is special. Soaking milk to eat more fragrant

    Preheat the oven to 120 degrees, bake for 28 minutes, do not color, yellow and yellow pieces come out... fragrant milk flavor is special. Soaking milk to eat more fragrant

Tips:

Oven temperature is controlled by yourself, don't move hard


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