Recipe: Egg sausage powder

Home Cooking Recipe: Egg sausage powder

Notes:

Slip and not greasy, you can do all kinds of traps. Beef, shrimp, pork, etc. ~~

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare the tool and cook half a pot of water in the pan.

    Prepare the tool and cook half a pot of water in the pan.

  2. Home Cooking Recipe: Stick rice noodles, powder, mix well with water, add two drops of oil.

    Stick rice noodles, powder, mix well with water, add two drops of oil.

  3. Home Cooking Recipe: Stirring evenly

    Stirring evenly

  4. Home Cooking Recipe: The water in the pot can be steamed.

    The water in the pot can be steamed.

  5. Home Cooking Recipe: Brush the oil on the plate, add a spoonful of rice paste to the plate, spread it evenly on the open water, steam for a minute on the fire, carefully take the plate out with a towel, and scrape it off with a scraper.

    Brush the oil on the plate, add a spoonful of rice paste to the plate, spread it evenly on the open water, steam for a minute on the fire, carefully take the plate out with a towel, and scrape it off with a scraper.

  6. Home Cooking Recipe: And so on, every time you steam the plate you have to brush oil! My 30cm stainless steel plate needs to be steamed 5 times.

    And so on, every time you steam the plate you have to brush oil! My 30cm stainless steel plate needs to be steamed 5 times.

  7. Home Cooking Recipe: Finished drawing

    Finished drawing

  8. Home Cooking Recipe: Finished drawing

    Finished drawing

Tips:

Different kinds of powders absorb different amounts of water. After steaming the first plate, you can try the softness. If you dry it, you can add 5-10 grams of water.


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