Recipe: Egg pancakes

Home Cooking Recipe: Egg pancakes



  1. Add the right amount of flour to the cold water and mix well into a batter.

  2. Add eggs to the basin

  3. Continue to stir well, pay attention to control the degree of consistency

  4. Pour the oil into the pot until it is hot. Use a spoon to pour the egg noodles and shake the pot to the egg.

  5. Fry in a small fire, sometimes away from the fire, shovel from the edge

  6. After being golden on both sides, you can eat it on a plate.

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