Recipe: Egg-baked bacon toast (fast breakfast)

Home Cooking Recipe: Egg-baked bacon toast (fast breakfast)

Ingredients:

Steps:

  1. Home Cooking Recipe: Use a knife to draw the toast four sides, then use a spoon to lower the middle

    Use a knife to draw the toast four sides, then use a spoon to lower the middle

  2. Home Cooking Recipe: Put the bacon in a circle

    Put the bacon in a circle

  3. Home Cooking Recipe: Put an egg in the middle

    Put an egg in the middle

  4. Home Cooking Recipe: Sprinkle the cheese strip around the egg yolk and bake in the oven for 10 minutes. Every oven is different, be careful not to have too high a temperature, otherwise the toast will be burnt and the eggs are not cooked.

    Sprinkle the cheese strip around the egg yolk and bake in the oven for 10 minutes. Every oven is different, be careful not to have too high a temperature, otherwise the toast will be burnt and the eggs are not cooked.

  5. Home Cooking Recipe: Hey

    Hey


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