Recipe: Dutch bean fried squid

Home Cooking Recipe: Dutch bean fried squid

Notes:

This season is a good time to eat seafood. Of course, chilled seafood can be eaten all year round. People who like to eat seafood are not tired of eating, do you say it?

Ingredients:

Steps:

  1. Home Cooking Recipe: Chilled squid allows the seller to help arrange the cut flowers and cut them. Come back to clean up

    Chilled squid allows the seller to help arrange the cut flowers and cut them. Come back to clean up

  2. Home Cooking Recipe: Remove the head of the Dutch bean and wash it off.

    Remove the head of the Dutch bean and wash it off.

  3. Home Cooking Recipe: Wash the garlic and cut into pieces, ginger and shredded

    Wash the garlic and cut into pieces, ginger and shredded

  4. Heat the pan and pour in the right amount of oil. Pour the peas into the stir fry for a while, add some salt and stir well, and serve until ready.

  5. Put the oil in the pan and put the ginger and garlic into the hot pot, pour the squid into the stir fry and add the salt and stir well. Pour the fried peas into the stir fry for a while.

Tips:

This is the weight of two people, of course, three are enough to eat. If there are more people, increase the weight of both.


Look around:

ming taizi durian tofu pizza pumpkin pork soup margaret jujube noodles fish bread watermelon huanren pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro