This recipe forbids all reprinting and copying. This cake is really super super super super delicious words can not be described as delicious. I only tried to know that I will share it with you unselfishly (see everyone selling so hot in the I am grateful, I want to say, don’t give me some dividends, what a joke?) Let’s talk about the structure of this cake. A layer of chocolate cake, a layer of Oreo, a layer of salty cream, Oreo said that salt The one is too much to say that the cream is not enough. The cake is thick. The cream is less. It is the cake. The cream is dark. It is the separation of oil and water. Don’t ask Oreo why it’s not crisp. This recipe is Soft Oreo is delicious, absorbs the moisture of the cream, and is not easy to eat. If you really want to eat crispy, then don't add Oreo to eat this recipe for two 709ml box formulas, forgive me and change the recipe of the cake piece, I found that everyone generally reflects the cake piece too Thin, dry, then I will change into a three-egg cake roll http://m.weibo.cn/5982988376/4091044297752379 Here is the recipe for two egg cakes, on my Weibo ~ click on the link Can see
Start making cakes, mixing milk and vegetable oil
Pour low-gluten flour and cocoa powder and mix well
Add 3 egg yolks and mix evenly
Stir until no particles
Pour all the white sugar into the protein and send it
First take one-third of the protein into the cocoa batter, then pour the mixed cocoa batter into the protein and mix well.
Spread the batter evenly on the 28*28 baking tray. The oven is 175 degrees and 13 minutes in the middle and lower layers.
The cake piece is baked and let cool, and then it is divided into six pieces on average (I use this box to make two boxes, because the hurricane is divided into six pieces, one box of three pieces)
Put 30g of Oreo in the cream and use a rolling pin to break it. It must be broken into slag. Otherwise, the mouth of the flower bag will be blocked and the cream will not come out.
Pour 25g of white sugar into the cream, do not return to the electronic scale, because the salt is only one gram more, directly into the electronic scale may not display, we are easy to pour more, so after pouring sugar, continue to pour a gram of salt Then, use your fingers to pinch it in a little bit, turn on the eggbeater and start to send it. There is a picture of the cream distributed in the middle and the picture is forgotten. The cream is scored 7 points and pour 30g of broken Oreo slag.
Then hit the nine distribution, remember not to overdo it, add Oreo to play twice, or else the oil and water separation do not blame me.
Then our cream is finished and put it into the disposable flower bag.
Cut a small 0.5cm mouth just fine, don't be too big, don't be too small (hahahaha nonsense)
Take out a disposable cake box and lay a piece of cake (just 嘻嘻嘻
Then squeeze our cream and squeeze it freely, don't be too thick or too thin (again nonsense (I am so crowded around left and right (and no one wants to know how I squeeze
After squeezing out the first floor, let's pour 10g Oreo (it's fine if you want to put more)
Then put a piece of cake on it (I forgot to take it here, don’t care about these details, you can understand it anyway.
Then layer by layer and repeat it in order.
For the sake of beauty, the top layer of the cake feels bare. I use a random flower mouth that I like, decorate it, and there is still some cream left.
Hee hee hee
Then sprinkle Oreo in the middle
carry out! Too simple, right? As long as there is a box in the oven, you can do it right!
The refrigerated one night of Oreo's moisture-absorbing soft and salty cream is a perfect combination. Mom, it’s been a box since it’s out of control. Every day, a bunch of people chasing you to smash it (this recipe is forbidden to reprint and Copy changes)
Put the refrigerator in the refrigerator for two hours to eat the best 哟~
Here is my WeChat QR code~ I like to add my WeChat to see my daily eating life~ and share some recipes~ ????????????????
Here are a few tips. 1) Be sure to put the refrigerator in the refrigerator for one night so that Oreo will absorb the moisture. If you feel that the weather is cold, you can warm it up and eat it again. You must put the refrigerator anyway. 2) This transparent box I am In the Taobao buy search key layer of disposable boxes (709ml) 3) Oreo broken can be bought on Taobao, you can also go to the supermarket to buy the sandwich to scrape out the biscuits. 4) The whipping cream is a blue windmill. I personally think this is very fragrant and not greasy. 5) Some friends feel how the cake can be salty when they hear salt. You are wrong. This salt is the soul of the whole cake. It is a body, hahaha, you must try it yourself to know. 6) The formula is two boxes, two boxes, two boxes, two boxes....... 7) Note that the Oreo slag mixed into the cream should not be put too much! Too much easy to get away from water 8) My Sina Weibo: Luka Xiaobao Share desserts regularly. Don’t forget to pay attention to me when you love life and love desserts! ! ! What? 哒 ps: The recipe of the cake piece likes thin, I use it. I don’t like to find anything else. Ok, my formula will not cover it.