Recipe: Daylily fried meat

Home Cooking Recipe: Daylily fried meat



  1. Pork cut into strips, put into raw flour

  2. Wash the red pepper, cut, ginger, chopped into a bowl and add sugar, salt, soy sauce, raw powder, add some water to adjust the juice for use

  3. Put the water in the pot, put the daylily into it, add some oil and add some salt.

  4. Put the oil in the hot pot, put the fried pork into the fry, then put the red pepper, stir-fry the taste, put the simmered daylily and stir fry, and finally pour the prepared juice and fry for one minute to cook.

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