Recipe: Curry beef bibimbap

Home Cooking Recipe: Curry beef bibimbap

Notes:

Whenever a hangover wakes up, the appetite is the best. Xiaomei is a wonderful thing! ! It’s noon, and I’m going to make a big meal to fill the stomach filled with alcohol. This time you need to work hard on yourself. Curry has always been very loved, bibimbap is always love, put two pieces of love, double love! ! What is the most favorite? Pro guess. WeChat public number is online, you can add micro signal meishi0123 attention, share the practice of different dishes every day, or QQ: 694755640 space can also be viewed. We have a lot of communication with the kitchen friends, we have any problems in cooking.

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the onions, baby dishes, and broccoli separately.

    Cut the onions, baby dishes, and broccoli separately.

  2. Home Cooking Recipe: Heat the bibimbap pot, add the right amount of cooking oil, and then add the rice.

    Heat the bibimbap pot, add the right amount of cooking oil, and then add the rice.

  3. Home Cooking Recipe: Inject clean water into the clean pot, boil until boiling, and scald and broccoli separately and put it on the rice.

    Inject clean water into the clean pot, boil until boiling, and scald and broccoli separately and put it on the rice.

  4. Home Cooking Recipe: Then the beef slices are cooked in boiling water (the color can be removed in 1-2 minutes).

    Then the beef slices are cooked in boiling water (the color can be removed in 1-2 minutes).

  5. Home Cooking Recipe: Hot pot with less oil, put in the curry block to melt,

    Hot pot with less oil, put in the curry block to melt,

  6. Home Cooking Recipe: Add the onion and stir fry, add half a bowl of water.

    Add the onion and stir fry, add half a bowl of water.

  7. Home Cooking Recipe: Feel the water becomes thicker and add the beef mixture, then turn off the heat.

    Feel the water becomes thicker and add the beef mixture, then turn off the heat.

  8. Home Cooking Recipe: Put the beef on the rice, and if the rice is scented in the middle of the fire, you can turn off the fire.

    Put the beef on the rice, and if the rice is scented in the middle of the fire, you can turn off the fire.

  9. Home Cooking Recipe: Finished product appreciation

    Finished product appreciation

  10. Home Cooking Recipe: Finished product appreciation

    Finished product appreciation

  11. Home Cooking Recipe: Finished product appreciation

    Finished product appreciation

  12. Home Cooking Recipe: Finished product appreciation

    Finished product appreciation

  13. Home Cooking Recipe: Finished product appreciation

    Finished product appreciation

  14. Xiaobian's personal public number, many recipes above, will update the latest recipes every day, search the public number 'meishi0123' or scan this QR code to add.

Tips:

1. When the curry beef is fried, the rice is burnt, and the fire can be slightly closed. 2, the curry block is tasteful, no need to add salt. WeChat public number is online, you can add micro signal meishi0123 attention, share the practice of different dishes every day, or QQ: 694755640 space can also be viewed. We have a lot of communication with the kitchen friends, we have any problems in cooking.


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