Recipe: Crispy fried cocoon

Home Cooking Recipe: Crispy fried cocoon

Notes:

A Northeastern dish with my mother-in-law, crispy and crisp!

Ingredients:

Steps:

  1. Home Cooking Recipe: Silkworm cocoon washing, frying water, dry control

    Silkworm cocoon washing, frying water, dry control

  2. Home Cooking Recipe: Put the soybean oil in the pot and heat it to 50% hot cocoon

    Put the soybean oil in the pot and heat it to 50% hot cocoon

  3. Home Cooking Recipe: Slow fire

    Slow fire

  4. Home Cooking Recipe: The skin is crispy and can be used

    The skin is crispy and can be used

Tips:

Be sure to slow down on a small fire, about 20 minutes


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