Recipe: Creamy Bacon Pasta

Home Cooking Recipe: Creamy Bacon Pasta

Notes:

I have eaten the best cream bacon noodles, or in a mini shop in Urumqi Road, the taste is still unforgettable, so I did it myself, using milk instead of cream, the taste is still good, low calorie is king, ah cream bacon noodles 300g 462K Broccoli 200g 66K Tomato 100g 19K Walnut 10g 62KTotal: 609K

Ingredients:

Steps:

  1. Home Cooking Recipe: Add butter, minced garlic, onion, black pepper, saute, add bacon cut into small pieces, fry the scent

    Add butter, minced garlic, onion, black pepper, saute, add bacon cut into small pieces, fry the scent

  2. Home Cooking Recipe: Add flour and fry the scent

    Add flour and fry the scent

  3. Home Cooking Recipe: Pour in the milk, add a small amount of salt, boil, simmer until the broth is thick, and pour over the cooked noodles.

    Pour in the milk, add a small amount of salt, boil, simmer until the broth is thick, and pour over the cooked noodles.

  4. Broccoli dripping, serving, topped with remaining creamy bacon juice

Tips:

It is more fragrant to replace milk with cream, but the calories are higher, and the thinners who want to gain weight can try boldly.


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