The method is simple~ delicious! I have to try~
Crab brush clean, chop block, crab claws are best broken with a knife back, easy to taste!
Wash the tofu with diced!
1. Wash the pot and heat it, pour a small amount of oil, place the ginger slice, blast a blast, stir the crab to fry! Stir until the crab turns red, and drink the right amount of water! 2. If the shrimp is used, stir the shrimp out of the red oil and then boil the water. !
Cook for five minutes on high heat, then tofu, then cook over medium heat for fifteen minutes, season with a little salt!
Turn into the sand and boil, go to the table!
This is the boiled sea shrimp and tofu ~ shrimp fried red oil and boiled for 2 minutes, then boil the salt under the tofu for 7-8 minutes.
Finished map ~ After cooking, hooked up a 芡~ Personally think that cooking with shrimp is better than cooking with crab~
1. Crabs or shrimps must be fresh, so that they are delicious enough! 2. Friends who like spicy food can put a few peppers~