Recipe: Corn pork dumplings

Home Cooking Recipe: Corn pork dumplings

Ingredients:

Steps:

  1. Home Cooking Recipe: Mix meat, corn, chopped green onion and seasoning, stir well

    Mix meat, corn, chopped green onion and seasoning, stir well

  2. Home Cooking Recipe: Take a dumpling skin and put in the right amount of cornmeal

    Take a dumpling skin and put in the right amount of cornmeal

  3. Home Cooking Recipe: Folding dumplings in half

    Folding dumplings in half

  4. Home Cooking Recipe: Then a fold of a fold and a fold can be

    Then a fold of a fold and a fold can be

  5. Home Cooking Recipe: Put a small spoonful of salt in the pot, boil it and put in the packaged dumplings. Put some salt in the water to prevent sticking.

    Put a small spoonful of salt in the pot, boil it and put in the packaged dumplings. Put some salt in the water to prevent sticking.

  6. Home Cooking Recipe: Wait for the water to boil again, then pour some water into the boil

    Wait for the water to boil again, then pour some water into the boil

  7. Home Cooking Recipe: After three times, the dumplings are cooked.

    After three times, the dumplings are cooked.


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